ViA VECCHiA
Maine Restaurant Week
MEATBALLS
pork, beef, & veal, san marzano tomato, pecorino romano
GRILLED ARTICHOKES
marinated roman artichokes, olive tapenade, eggplant purée, parsley oil
ARANCINI
carnaroli rice, pancetta, oyster mushroom, marinara, basil pesto
LUMACHE
house vodka sauce, crispy cippolini onion, buratta, calabrian chili oil
TRIPOLINE
pork & beef bolognese, san marzano tomato, pecorino romano
CAMPANELLE
smoked local mussels, shaved fennel, lemon, ‘nduja cream, scallion
CHOCOLATE DATE CAKE
valrhona chocolate & medjool date cake, espresso mousse, candied mandarinquat
PANNA COTTA
meyer lemon & strawberry, basil cream, candied lemon rind
AFFOGATO
vanilla gelato, espresso, pizzell